
Human Resources
Waller Hall, First Floor
Willamette University
900 State Street
Salem, Oregon 97301
503-370-6210 voice
503-370-6570 fax
Have you ever tasted that perfect peach, warm from the sun in the middle of August? Crisp local apples picked from the tree? Come join Marc Marelich and Chef Paul Lieggi as we explore eating and purchasing local ingredients, meals and hidden treasures you may never have known are right here in Salem.
Presenter: Marc Marelich, Director of Food Service at Willamette University, and Chef Paul Lieggi, Bon Appetit, Food Services for a Sustainable Future
For more information, contact Wendy Gleason, Manager of Training, Development, and Work Culture Programs