Sustainability at Willamette University
During the month of October there are a number of fun and engaging events to check out.Learn more
Our Zena Property
305-acres of forest, prairie, and small sustainable agriculture for students, faculty and staff.Learn more
The Green Fund
Our student-led program funds projects advancing sustainability, equity, and social justice.Learn more
The university is named among the top colleges, best value colleges and green schools.
Owen Carver ’03 advocates for sustainable practices and social equity in the coffee industry.
Colin Schilling ’10, MBA’12 commits to environmental and social sustainability through his business, Schilling Hard Cider.